CALIBRATION OF MIXING TANK (GRADUATED)

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1.0 SETTING OF TANK :
1.1 Clean the tank throughly using water.
1.2 Place the tank in a particular place and level it using a spirit level.
1.3 Mark the position of the wheel on all the four sides.
2.0 STANDARDISATION OF WATER :
2.1 Take a clean 20-L stainless steel (S.S) Vessel.
2.2 Weigh and note down the empty weight (B)
2.3 Add about 15-L water and note down the total weight (A). Check temperature (T degree C).
2.4 Note down the weight of water (C) Taken by subtracting B from A.
2.5 Calculate the specific gravity of water,
2.6 Calculate the quantity of water in terms of Liter equivalent to the weight taken using the following formula.
Volume of water in Liters = Weight of water (C) in kg / Specific gravity of water at temp T°C

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