OPERATION AND MONITORING OF THE CYCLOMIXER (REMI).

1.0 OBJECTIVE
To lay down the operating procedure for Cyclomixer.
2.0 SCOPE
This sop is applicable to the Quality Control Department.
3.0 RESPONSIBILITY
Quality Control Chemist/ Microbiologist
4.0 ACCOUNTABILITY
Department Head.
5.0 GENERAL CLEANING PROCEDURE
5.1 Daily clean the external surface of the cyclomixer with dry mop immediately after use.
5.2 Once in a month clean the external surface with a wet mop dipped in 2.5 %
Savlon solution and ensure that no water goes into the cyclomixer while cleaning.
6.0 Procedure
6.1 Place the cyclomixer on a rigid flat level or bench which is free from Vibration.
6.2 Sufficient clear area must be available around the cyclomixer to allow uninterrupted rotation of rubber top.
6.3 Connect the power plug to a suitable power socket having proper earthing.
6.4 When the unit is connected to power supply the lamp will glow.
6.5 Put ‘ON’ the switch and control the speed by rotating the regulator in clock wise & anticlock wise direction.
6.6 Switch off immediately after use.
7.0 Trouble shooting
7.1 If the speed control is moved clockwise and the pilot lamp is on, the instrument does not start, turn the speed control anticloclwise. Disconnect the unit from the power supply. Call the electrical person to check the wiring.